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刀具和喂養(yǎng)器皿檢測(cè)項(xiàng)目報(bào)價(jià)???解決方案???檢測(cè)周期???樣品要求? |
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本標(biāo)準(zhǔn)規(guī)定了漢字鍵盤(pán)輸入用通用詞語(yǔ)。 本標(biāo)準(zhǔn)適用于漢字鍵盤(pán)輸入、方案優(yōu)化和評(píng)測(cè)。中文信息處理的其他領(lǐng)域也可參照?qǐng)?zhí)行。
DIN 10510 describes hygiene requirements for commercial dishwashing. The standard specifies among planning and construction especially requirements for the hygienic operating of commercial multitank-transportdishwashers. The test methods of hygienic operating are specified.
This International Standard provides a synopsis of those graphical symbols which are placed on equipment orparts of equipment of any kind in order to instruct the person(s) using the equipment as to its operation.